We would like to link the friends who provide us with the best products with the diners who trust us through an excellent local, seasonal and sustainable product.
The purest journey to the sea, the countryside and the mountains from the table, respecting the natural essence of each product.
FROM THE FARMER
We choose the products from the Girona and Empordà orchards at the most suitable moment, we trust the small producer who works the land and takes care of it through sustainable organic agriculture with the soil, non-polluting and moral.
FROM THE FISHERMAN
The fish we use is mostly wild, from markets on the Costa Brava, artisan fishermen who understand that the sea is their livelihood and that they extract respecting the seabed.
FROM THE RANCHER
We make a special appointment to animal welfare and we are concerned that all the meat we work with does not come from livestock farms, we are related to responsible livestock that ensures a decent life and food.
To end the experience in the best way.